{"id":9233,"date":"2011-06-10T07:50:54","date_gmt":"2011-06-10T06:50:54","guid":{"rendered":"https:\/\/hj.ekmsandbox.se\/?p=1084"},"modified":"2011-06-10T07:50:54","modified_gmt":"2011-06-10T06:50:54","slug":"washington-rutor","status":"publish","type":"post","link":"https:\/\/bloggar.hemmetsjournal.se\/anna\/2011\/washington-rutor\/","title":{"rendered":"Washington-rutor"},"content":{"rendered":"<p><a href=\"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-content\/uploads\/sites\/2\/2011\/06\/mattsats.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-2087\" title=\"mattsats\" src=\"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-content\/uploads\/sites\/2\/2011\/06\/mattsats-200x300.jpg\" alt=\"\" width=\"200\" height=\"300\" \/><\/a>Idag bjuder Mathilda R\u00f6jdemo, som bor i Nyhem i B\u00f6n (jo, det \u00e4r sant!) och \u00e4r musikl\u00e4rare i \u00c5rj\u00e4ng, p\u00e5 ett av sina b\u00e4sta recept. Varifr\u00e5n namnet kommer har vi inte riktigt lyckats lista ut, men jag best\u00e4mmer mig f\u00f6r att tro att det har n\u00e5got med USA:s huvudstad att g\u00f6ra snarare \u00e4n med en delstat eller en historisk person (\u00e4ven om man f\u00f6rst\u00e5s hoppas att han fick \u00e4ta goda kakor ibland). Mathilda bakar dem hursomhelst g\u00e4rna f\u00f6r att bjuda v\u00e4nner! En gissning \u00e4r att de \u00e4r v\u00e4ldigt goda med vaniljglass till.<\/p>\n<p>en l\u00e5ngpanna full<br \/>\nUgn: 175 grader, 10 + 20&#8211;25 minuter<\/p>\n<p>300 g sm\u00f6r<br \/>\n4 msk str\u00f6socker<br \/>\n6 dl vetemj\u00f6l<\/p>\n<p>fyllning:<br \/>\n200 g hasseln\u00f6tter<br \/>\n4 \u00e4gg<br \/>\n7 dl brunt farinsocker<br \/>\n3 dl kokosflingor<br \/>\n2 tsk vaniljsocker<br \/>\ndrygt 1 msk vetemj\u00f6l<\/p>\n<p>garnering:<br \/>\nflorsocker<\/p>\n<p>R\u00f6r ihop sm\u00f6r, socker och vetemj\u00f6l, l\u00e4gg ett bakpl\u00e5tspapper i en l\u00e5ngpanna och bred eller tryck ut degen j\u00e4mnt. Gr\u00e4dda i 175 grader varm ugn i ungef\u00e4r tio minuter.<\/p>\n<p>Hacka n\u00f6tterna ganska grovt.<br \/>\nVispa \u00e4gg och farinsocker por\u00f6st. Tills\u00e4tt kokosflingor och n\u00f6tter, vetemj\u00f6l och vaniljsocker.<br \/>\nTa ut l\u00e5ngpannan och bred fyllningen ovanp\u00e5 m\u00f6rdegsbottnen. Forts\u00e4tt gr\u00e4dda i 20&#8211;25 minuter. Sk\u00e4r kakan i m\u00e5nga sm\u00e5 rutor medan den fortfarande \u00e4r varm.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Idag bjuder Mathilda R\u00f6jdemo, som bor i Nyhem i B\u00f6n (jo, det \u00e4r sant!) och \u00e4r musikl\u00e4rare i \u00c5rj\u00e4ng, p\u00e5 ett av sina b\u00e4sta recept. Varifr\u00e5n namnet kommer har vi inte riktigt lyckats lista ut, men jag best\u00e4mmer mig f\u00f6r att tro att det har n\u00e5got med USA:s huvudstad att g\u00f6ra snarare \u00e4n med en&#8230;<\/p>\n","protected":false},"author":31,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[361,348,1],"tags":[525,600,622,624,654,867],"class_list":["post-9233","post","type-post","status-publish","format-standard","hentry","category-langpannerecept","category-recept","category-uncategorized","tag-hasselnotter","tag-kokos","tag-langpannekaka","tag-langpannerutor","tag-mathilda-rojdemo","tag-washington-rutor"],"_links":{"self":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts\/9233"}],"collection":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/users\/31"}],"replies":[{"embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/comments?post=9233"}],"version-history":[{"count":0,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts\/9233\/revisions"}],"wp:attachment":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/media?parent=9233"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/categories?post=9233"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/tags?post=9233"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}