{"id":9115,"date":"2011-01-03T10:35:04","date_gmt":"2011-01-03T09:35:04","guid":{"rendered":"https:\/\/hj.ekmsandbox.se\/?p=941"},"modified":"2011-01-03T10:35:04","modified_gmt":"2011-01-03T09:35:04","slug":"ata-upp-julen","status":"publish","type":"post","link":"https:\/\/bloggar.hemmetsjournal.se\/anna\/2011\/ata-upp-julen\/","title":{"rendered":"\u00c4ta upp julen"},"content":{"rendered":"<figure id=\"attachment_942\" aria-describedby=\"caption-attachment-942\" style=\"width: 200px\" class=\"wp-caption alignleft\"><a href=\"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-content\/uploads\/sites\/2\/2011\/01\/saltochpeppar.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-942\" title=\"saltochpeppar\" src=\"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-content\/uploads\/sites\/2\/2011\/01\/saltochpeppar-200x300.jpg\" alt=\"\" width=\"200\" height=\"300\" \/><\/a><figcaption id=\"caption-attachment-942\" class=\"wp-caption-text\">Foto: Magnus Aronson<\/figcaption><\/figure>\n<p>Om ett julbord ska vara ett riktigt julbord s\u00e5 ska det fyllas med mer mat \u00e4n man klarar att \u00e4ta upp. Visst \u00e4r det s\u00e5?<\/p>\n<p>Det, och ny\u00e5rsmiddagen som ju ocks\u00e5 brukar k\u00e4nnetecknas av ett visst \u00f6verd\u00e5d, borde inneb\u00e4ra att k\u00f6kskreativiteten sl\u00e5r nya rekord den h\u00e4r veckan. R\u00e5varorna \u00e4r ju fantastiska och m\u00e5nga. Gl\u00f6m inte att skriva ner de b\u00e4sta id\u00e9erna och skicka dem till <a href=\"mailto:forresten@libris.se\">forresten@libris.se<\/a>!<\/p>\n<p>Ylva som skriver bloggen Yrsomi tittar in i sitt eget kylsk\u00e5p och delar med sig av\u00a0n\u00e5gra bra <a href=\"https:\/\/yrsomi.wordpress.com\/2010\/12\/28\/matrester-eller-nya-ratter\/\" target=\"_blank\">tips <\/a>f\u00f6r den som beh\u00f6ver lite hj\u00e4lp att komma ig\u00e5ng.<\/p>\n<p>Min mamma bakar ibland stora platta tallriksbr\u00f6d som man kan anv\u00e4nda som palett f\u00f6r olika goda saker i sm\u00e5 h\u00f6gar &#8212; s\u00e5h\u00e4r i b\u00f6rjan av januari julosten, en eller ett par sillinl\u00e4ggningar, ett par skinkbitar, skivad potatis\u00a0och en klick r\u00f6dbetssallad, till exempel. Till och med Janssons frestelse blir ett gott sm\u00f6rg\u00e5sp\u00e5l\u00e4gg i det h\u00e4r sammanhanget! Resultatet p\u00e5minner en aning om sm\u00f6rg\u00e5st\u00e5rta, men alla kan komponera sin egen, och det g\u00f6r inget om det bara \u00e4r pyttelite kvar av n\u00e5gon ingrediens.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Om ett julbord ska vara ett riktigt julbord s\u00e5 ska det fyllas med mer mat \u00e4n man klarar att \u00e4ta upp. Visst \u00e4r det s\u00e5? Det, och ny\u00e5rsmiddagen som ju ocks\u00e5 brukar k\u00e4nnetecknas av ett visst \u00f6verd\u00e5d, borde inneb\u00e4ra att k\u00f6kskreativiteten sl\u00e5r nya rekord den h\u00e4r veckan. R\u00e5varorna \u00e4r ju fantastiska och m\u00e5nga. Gl\u00f6m inte&#8230;<\/p>\n","protected":false},"author":31,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[340,1],"tags":[],"class_list":["post-9115","post","type-post","status-publish","format-standard","hentry","category-forresten","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts\/9115"}],"collection":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/users\/31"}],"replies":[{"embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/comments?post=9115"}],"version-history":[{"count":0,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts\/9115\/revisions"}],"wp:attachment":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/media?parent=9115"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/categories?post=9115"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/tags?post=9115"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}