{"id":9101,"date":"2010-12-20T07:14:43","date_gmt":"2010-12-20T06:14:43","guid":{"rendered":"https:\/\/hj.ekmsandbox.se\/?p=674"},"modified":"2010-12-20T07:14:43","modified_gmt":"2010-12-20T06:14:43","slug":"skanska-smorgaspepparkakor","status":"publish","type":"post","link":"https:\/\/bloggar.hemmetsjournal.se\/anna\/2010\/skanska-smorgaspepparkakor\/","title":{"rendered":"Sk\u00e5nska sm\u00f6rg\u00e5spepparkakor"},"content":{"rendered":"
\"\"<\/a>
Sk\u00e5nska sm\u00f6rg\u00e5spepparkakor (foto: Magnus Aronson)<\/figcaption><\/figure>\n

Stora, lite mjuka pepparkakor \u00e4r goda till vinterkv\u00e4llsfikat med sm\u00f6r och ost. Passar lika bra till te som till kaffe. Pessimisten ser att det tar l\u00e5ng tid att g\u00f6ra dem, optimisten att det bara blir lite att g\u00f6ra vid varje tillf\u00e4lle \u2026 F\u00f6rvara dem i burk med t\u00e4ttslutande lock.<\/p>\n

De b\u00e5da sm\u00f6rg\u00e4ssen (den ena med huvudet utanf\u00f6r bild h\u00e4r)\u00a0har jag \u00e4rvt efter min mormor Judith.<\/p>\n

65\u201370 kakor
\nUgn: 200\u00b0, 10\u201313 minuter
\nVila: ett dygn + en natt i kylsk\u00e5p<\/p>\n

150 g sm\u00f6r
\n1\u00bd msk kanel
\n1\u00bd msk ingef\u00e4ra
\n4 dl sirap
\n4 dl socker
\n2 \u00e4gg + 2 \u00e4ggulor
\n1 dl mj\u00f6lk
\n2 tsk bikarbonat
\n1 msk bakpulver
\n19 dl vetemj\u00f6l<\/p>\n

L\u00e4gg sm\u00f6r och kryddor i en bunke. Blanda sirap och socker i en gryta, koka upp och h\u00e4ll det \u00f6ver mj\u00f6lblandningen. R\u00f6r om och l\u00e5t svalna.
\nVispa ihop \u00e4ggulorna med mj\u00f6lken och r\u00f6r ner detta.
\nBlanda bikarbonat och bakpulver med lite av mj\u00f6let och r\u00f6r ner detta tillsammans med resten av mj\u00f6let. Arbeta ihop till en deg, t\u00e4ck \u00f6ver den och l\u00e5t den vila ett dygn.
\nTa fram degen och rulla ut den i tv\u00e5 eller tre rullar, 6\u20137 centimeter i diameter. St\u00e4ll dem i kylsk\u00e5pet \u00f6ver natten.
\nSk\u00e4r rullarna i halvcentimetertjocka skivor. L\u00e4gg ut dem p\u00e5 pl\u00e5tar och gr\u00e4dda dem i 200 graders ugnsv\u00e4rme i 10\u201313 minuter.<\/p>\n","protected":false},"excerpt":{"rendered":"

Stora, lite mjuka pepparkakor \u00e4r goda till vinterkv\u00e4llsfikat med sm\u00f6r och ost. Passar lika bra till te som till kaffe. Pessimisten ser att det tar l\u00e5ng tid att g\u00f6ra dem, optimisten att det bara blir lite att g\u00f6ra vid varje tillf\u00e4lle \u2026 F\u00f6rvara dem i burk med t\u00e4ttslutande lock. De b\u00e5da sm\u00f6rg\u00e4ssen (den ena med…<\/p>\n","protected":false},"author":31,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[348,1],"tags":[705],"class_list":["post-9101","post","type-post","status-publish","format-standard","hentry","category-recept","category-uncategorized","tag-patar"],"_links":{"self":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts\/9101"}],"collection":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/users\/31"}],"replies":[{"embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/comments?post=9101"}],"version-history":[{"count":0,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts\/9101\/revisions"}],"wp:attachment":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/media?parent=9101"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/categories?post=9101"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/tags?post=9101"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}