{"id":9085,"date":"2010-11-25T09:24:08","date_gmt":"2010-11-25T08:24:08","guid":{"rendered":"https:\/\/hj.ekmsandbox.se\/?p=750"},"modified":"2010-11-25T09:24:08","modified_gmt":"2010-11-25T08:24:08","slug":"backblechtipps","status":"publish","type":"post","link":"https:\/\/bloggar.hemmetsjournal.se\/anna\/2010\/backblechtipps\/","title":{"rendered":"Backblechtipps"},"content":{"rendered":"

F\u00fcnf Tipps f\u00fcr Backblech-B\u00e4cker:<\/p>\n

    \n
  1. Backe immer mit Backpapier!<\/li>\n
  2. Verwende lieber Backpapier von der Rolle als bogen-weise und messe genau aus wie gro\u00df das Papier sein muss. Auf diese Weise brauchst du dich nicht \u00fcber angebrannte R\u00e4nder zu \u00e4rgern.<\/li>\n
  3. Schneide das Backpapier in den Ecken im 45 Grad Winkel ein. Die Zipfel des Backpapiers k\u00f6nnen \u00fcbereinander gelegt werden und der Kuchen bekommt sch\u00f6ne Ecken.<\/li>\n
  4. Wenn du ein neues Rezept ausprobierst oder in einem neuen Backofen b\u00e4ckst, denk daran, dass sowohl die Gr\u00f6\u00dfe des Backbleches (oder eigentlich des Ofens…) und der Ofen selbst die Backzeit beeinflusst. Achte auf die L\u00e4nge der Backzeit und schreibe die optimale Backzeit ins Rezept f\u00fcr das n\u00e4chste Mal.<\/li>\n
  5. Untersch\u00e4tze nicht die Kanten! Diese sind oft besonders gut!<\/li>\n<\/ol>\n

    \u00dcbersetzung: Barbara Eder<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

    F\u00fcnf Tipps f\u00fcr Backblech-B\u00e4cker: Backe immer mit Backpapier! Verwende lieber Backpapier von der Rolle als bogen-weise und messe genau aus wie gro\u00df das Papier sein muss. Auf diese Weise brauchst du dich nicht \u00fcber angebrannte R\u00e4nder zu \u00e4rgern. Schneide das Backpapier in den Ecken im 45 Grad Winkel ein. Die Zipfel des Backpapiers k\u00f6nnen \u00fcbereinander…<\/p>\n","protected":false},"author":31,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[339,1],"tags":[],"class_list":["post-9085","post","type-post","status-publish","format-standard","hentry","category-kirchenkaffeekranzchen-rezepte-auf-deutsch","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts\/9085"}],"collection":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/users\/31"}],"replies":[{"embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/comments?post=9085"}],"version-history":[{"count":0,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts\/9085\/revisions"}],"wp:attachment":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/media?parent=9085"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/categories?post=9085"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/tags?post=9085"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}