{"id":8497,"date":"2013-10-04T13:41:27","date_gmt":"2013-10-04T12:41:27","guid":{"rendered":"https:\/\/hj.ekmsandbox.se\/?p=8497"},"modified":"2013-10-04T13:41:27","modified_gmt":"2013-10-04T12:41:27","slug":"franciskus-och-kanelbullen","status":"publish","type":"post","link":"https:\/\/bloggar.hemmetsjournal.se\/anna\/2013\/franciskus-och-kanelbullen\/","title":{"rendered":"Franciskus och kanelbullen"},"content":{"rendered":"

Vi har ju tv\u00e5 att fira idag.Carolina Johansson<\/strong> och Ted Harris<\/strong> hj\u00e4lper oss att fira den helige Franciskus<\/strong>. De har skrivit Att leva helhj\u00e4rtat — inspiration fr\u00e5n Franciskus av Assisi<\/em><\/a>, och den h\u00e4r intervjun gjorde Lisbeth Gustafsson<\/strong> p\u00e5 Bok & Bibliotek f\u00f6rra veckan:<\/p>\n

Och s\u00e5 ska vi fira den svenska kanelbullen, s\u00e5klart.<\/p>\n

H\u00e4r <\/a>ber\u00e4ttar Kaeth Gardestedt om hur dagen kom till.<\/p>\n

Eftersom det redan \u00e4r eftermiddag n\u00e4r jag skriver detta kan det kanske passa med en gammaldags och rationell variation av kanelbullarna, l\u00e5ngpannerutor av vetebr\u00f6dsdeg med kanelfyllning ovanp\u00e5. Vars\u00e5goda, alla kyrkkaffev\u00e4nner! Receptet finns med i Mer l\u00e5ngpannans lov<\/em><\/a>, som ocks\u00e5 inneh\u00e5ller en variant med lite, hrmmm, mindre m\u00e4ngd sm\u00f6r och socker.<\/p>\n

\"Kanelbullevariation<\/a>
Kanelbullevariation med mycket av allt.<\/figcaption><\/figure>\n

Kyrkkaffekaka<\/strong><\/p>\n

Ett recept ur boken Gott br\u00f6d och nya kakor<\/i>, Husmoderns bibliotek 1945, som Carolina har l\u00e5nat ut till kyrkkafferedaktionen. Ugnstemperaturen f\u00e5r man som synes v\u00e4lja p\u00e5 k\u00e4nn.<\/p>\n

Kakan p\u00e5 bilden har inte ett halvt hekto kanel i fyllningen \u2013 p\u00e5 sin h\u00f6jd sjutton gram.<\/p>\n

Till degen:
\n1 kg. mj\u00f6l
\n375 gr. sm\u00f6r
\n80 gr. j\u00e4st
\n1 tsk. salt
\n3 \u00e4gg
\n1 l. ljum mj\u00f6lk
\n200 gr. socker<\/p>\n

Till fyllning:
\n375 gr. socker
\n250 gr. sm\u00f6r
\n70 gr. hackad mandel
\n50 gr. kanel
\n100 gr. mj\u00f6l<\/p>\n

Till denna kaka anv\u00e4nder man husets st\u00f6rsta form, t. ex. en pannkakspl\u00e5t med h\u00f6g kant. Mj\u00f6l, sm\u00f6r, j\u00e4st, salt, \u00e4gg, mj\u00f6lk och socker blandas till en deg och l\u00e4gges p\u00e5 pl\u00e5ten att j\u00e4sa p\u00e5 varmt st\u00e4lle. Socker, sm\u00f6r, hackad mandel, kanel och mj\u00f6l tryckas ihop med fingrarna och str\u00f6s s\u00f6ndersmulat \u00f6ver kakan. N\u00e4r den \u00e4r f\u00e4rdiggr\u00e4ddad, sk\u00e4res den i stora fyrkantiga bitar. Kakan \u00e4r s\u00e5 god, att alla vilja vara med om kyrkkaffet.<\/p>\n","protected":false},"excerpt":{"rendered":"

Vi har ju tv\u00e5 att fira idag.Carolina Johansson och Ted Harris hj\u00e4lper oss att fira den helige Franciskus. De har skrivit Att leva helhj\u00e4rtat — inspiration fr\u00e5n Franciskus av Assisi, och den h\u00e4r intervjun gjorde Lisbeth Gustafsson p\u00e5 Bok & Bibliotek f\u00f6rra veckan: Och s\u00e5 ska vi fira den svenska kanelbullen, s\u00e5klart. H\u00e4r ber\u00e4ttar Kaeth…<\/p>\n","protected":false},"author":31,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[344,361,348,1],"tags":[575],"class_list":["post-8497","post","type-post","status-publish","format-standard","hentry","category-kyrkkaffeprat","category-langpannerecept","category-recept","category-uncategorized","tag-kanelbullens-dag"],"_links":{"self":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts\/8497"}],"collection":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/users\/31"}],"replies":[{"embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/comments?post=8497"}],"version-history":[{"count":0,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts\/8497\/revisions"}],"wp:attachment":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/media?parent=8497"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/categories?post=8497"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/tags?post=8497"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}