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<\/figure>\n\n\n\nDet somriga med den \u00e4r tv\u00e5 deciliter b\u00e4r som man ploppar ner. Och det g\u00e5r ju bra med b\u00e4r fr\u00e5n frysen! Men h\u00e4r kommer lite inspiration:<\/p>\n\n\n\n Vi tar ingredienserna s\u00e5h\u00e4r:<\/p>\n\n\n\n 50 g sm\u00f6r<\/p>\n\n\n\n 1 dl mj\u00f6lk<\/p>\n\n\n\n 2 \u00e4gg<\/p>\n\n\n\n 2 dl str\u00f6socker<\/p>\n\n\n\n 2 tsk vaniljsocker<\/p>\n\n\n\n 3 dl vetemj\u00f6l<\/p>\n\n\n\n \u00bd tsk bakpulver<\/p>\n\n\n\n ca 2 dl b\u00e4r <\/p>\n\n\n\n Jag skulle tro att det g\u00e5r lika fint med hallon, vinb\u00e4r eller bj\u00f6rnb\u00e4r fr\u00e5n tr\u00e4dg\u00e5rden som med bl\u00e5b\u00e4r eller hallon fr\u00e5n skogen, men om man vill anv\u00e4nda jordgubbar s\u00e5 \u00e4r det bra att sk\u00e4ra dem i bitar innan man ploppar ner dem.<\/p>\n\n\n\n S\u00e5h\u00e4r \u00e5rs vill jag ocks\u00e5 tipsa om att aroniab\u00e4r passar fint i kakor — de \u00e4r ju inte sommarb\u00e4r, men det spelar ingen roll just nu!<\/p>\n\n\n\n S\u00e5h\u00e4r g\u00f6r man:<\/p>\n\n\n\n S\u00e4tt ugnen p\u00e5 175 grader.<\/p>\n\n\n\n Br\u00f6a en form.<\/p>\n\n\n\n Sm\u00e4lt sm\u00f6ret och h\u00e4ll i mj\u00f6lken.<\/p>\n\n\n\n Vispa \u00e4gg och socker p\u00f6sigt.<\/p>\n\n\n\n Tills\u00e4tt mj\u00f6lken och sm\u00f6ret och h\u00e4ll i vaniljsockret.<\/p>\n\n\n\n Blanda mj\u00f6l och bakpulver.<\/p>\n\n\n\n H\u00e4ll smeten i formen och ploppa ner b\u00e4ren. (Ett tips som jag har l\u00e4st ibland \u00e4r att skaka b\u00e4ren med potatismj\u00f6l eller mj\u00f6l f\u00f6rst — det ska f\u00f6rhindra att allihop sjunker till formens botten direkt.)<\/p>\n\n\n\n Gr\u00e4dda s\u00e5 fort som m\u00f6jligt i nedre delen av ugnen i 35–40 minuter.<\/p>\n\n\n\n ***<\/p>\n\n\n\n Tack k\u00e4ra Sunniva! Nu k\u00e4nns det att ljuset \u00e4r p\u00e5 v\u00e4g!<\/p>\n\n\n\n Jag har inte provat men gissar att dubbel sats av det h\u00e4r receptet vore lagom till en ugnsstor l\u00e5ngpanna.<\/p>\n","protected":false},"excerpt":{"rendered":" H\u00e4r ska ni f\u00e5 ett recept som p\u00e5 ett s\u00e4tt \u00e4r alldeles vanligt och som p\u00e5 ett annat s\u00e4tt kanske \u00e4r det vackraste i v\u00e4rlden. Det \u00e4r en flicka som jag k\u00e4nner, Sunniva, som har skrivit ner hur man bakar en somrig sockerkaka. Och nu n\u00e4r ljuset b\u00f6rjar komma tillbaka kanske det \u00e4r just vad…<\/p>\n","protected":false},"author":31,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[348],"tags":[783],"class_list":["post-11756","post","type-post","status-publish","format-standard","hentry","category-recept","tag-sockerkaka"],"_links":{"self":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts\/11756"}],"collection":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/users\/31"}],"replies":[{"embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/comments?post=11756"}],"version-history":[{"count":2,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts\/11756\/revisions"}],"predecessor-version":[{"id":11766,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/posts\/11756\/revisions\/11766"}],"wp:attachment":[{"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/media?parent=11756"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/categories?post=11756"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-json\/wp\/v2\/tags?post=11756"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}![\"\"](\"https:\/\/bloggar.hemmetsjournal.se\/anna\/wp-content\/uploads\/sites\/2\/2019\/02\/DSC_0465-1024x682.jpg\")
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